Feb 27, 2011

Del Seoul - Korean Street Food Arrives in Chicago

Bulgogi and Kalbi Tacocs $2.50
Chicago Magazine rates Del Seoul as one of the 10 hottest restaurants in the city at the moment. Unlike the other 9 restaurants with higher end pricing, Del Seoul is street food pricing with a storefront. A year after Kogi BBQ food truck in Los Angeles took off, Chicago can now claim her version of the Korean taco - Korean BBQ served with

Feb 23, 2011

Five Guys and A Bowl of Phô



My friend, Jimmy Le, invited several of the guys for a chill night of steaming hot bowl of his homemade Vietnamese phô that's been cooking on his stove for two days. Phô (fuh), like no other soup, is the most satisfying soup for me.  The aroma of star anise, clove and ginger seduces me into hypnotic submission. Jimmy uses ox tails as the base for his stock; simmering the ox tails until its meat softens and releases its flavors inside the pot of perfection.

I was immediately transported to the bustling street food scene in Ho Chi Minh city the moment I stepped into Jimmy's

Feb 20, 2011

San Chez Bistro - Still Buzzing After 18 Years


Downtown Grand Rapids was a whole different city in 1992. The restaurant and entertainment scene was non existent outside of the Amway Grand Plaza hotel. Sure, there were a few decent restaurants that were scattered on the outskirts of center city such as Gibsons, the Thornapple in Ada and the Sandpiper in Holland; but downtown, it was slim picking.

Feb 18, 2011

The Chop House's Expertly Prepared Cuisine Is Well Worth The Price


I officially became a Grand Rapids Press restaurant reviewer in Thursday's Weekend Section. Thank you so much to everyone who read, shared and sent comments about my review of the Chop House. It is always reassuring to see that people are actually reading my posts and articles. 

A special thanks to John Gonzalez and Betsy Musolf of the Press for their guidance and support. Be on the look-out for upcoming reviews in the Press in the next couple of weeks.

In case you missed reading my review, click here for the MLive link.

Feb 14, 2011

The Little Black Dress Party 2011


Calling the 2nd annual Little Black Dress party at the JW Marriott an epic event is truly an understatement. The party that surprised its guest with a symphonic performance last year featuring the Grand Rapids Symphony and DJ Todd Ernst turned up the heat again by collaborating with designer Matt Jurecic's Haus of Leisure Le Garcon LaFrance's

Feb 8, 2011

The Green Well Gastro Pub

My favorite! Steamed Mussels . roasted garlic . onions . citrus . real good beer .
chili flakes . toast points
The Green Well restaurant in the Cherry Hill district of Grand Rapids has been busy since its doors opened a few years ago. Whether it's happy hour on a Monday or dinner time on Saturday, this place is always a good bet if you want a livelier place to eat. I first visited the restaurant a few weeks after it opened in 2007. The chef recognized my party and he requested that we allow him to "just do his thing." One good dish after another came out of his tiny kitchen and

Feb 4, 2011

Do you take foodiecations?


When I get together with my family of foodies and wine enthusiasts, our first priority is to find a villa with an amazing kitchen... read my entire article on Shore Magazine by clicking here.